Bacon

SugarCreek started over 50 years ago with Raw Bacon as its flagship product, earning a reputation for excellence. Despite exponential growth, our commitment to high standards and top-quality products remains unwavering. We serve a broad market, catering to food service industries such as restaurants, schools, healthcare providers, correctional facilities, and international industrial sectors, as well as retail customers, including CPG companies, retailers, and distributors.

Raw Bacon

SugarCreek has several plants dedicated to the production and distribution of raw bacon. The company has the flexibility to customize the curing process, slice thickness, and packaging preferences based on individual customer preferences.

Our Raw capabilities include:

Pork bacon
All-natural pork bacon
Beef Bacon

Fully Cooked Bacon

At SugarCreek, our fully cooked bacon production is carried out with utmost precision and quality. Using state-of-the-art equipment and technology, we ensure that the bacon is cooked to perfection, retaining its delicious flavor and texture.

Our Fully Cooked capabilities include:

Pork bacon
All-natural pork bacon
Bacon jerky

Fully Cooked Bacon Bits

At SugarCreek, our bacon bits are crafted with care and expertise to deliver exceptional taste and texture. Made from premium quality bacon, they add a burst of savory flavor to a wide range of dishes, from salads and soups to pizzas and pastas.

Bacon Oil

Bacon Up is 100% authentic bacon grease, from high-quality bacon rendered in John Gordon’s traditional smokehouse process. Bacon Up is shelf stable for up to two years and conveniently packaged — so it’s ready whenever you’re ready to fry, cook and bake next-level flavor into all your favorites. Visit their website for more information.